- gsearch

Note: Javascript is disabled or is not supported by your browser. For this reason, some items on this page will be unavailable. For more information about this message, please visit this page: About CDC.gov

Advanced Search

- gsearch

Search Results

Narrow Results:

2021 1

Journal Article 1

1 Results

Refine Results

All Collections

Refine Results:

All Collections

Development and application of an innovative instrument to assess work environment factors for injury prevention in the food service industry

CITE Title : Development and application of an innovative instrument to assess work environment factors for injury prevention in the food service industry Personal Author(s) : Markkanen, Pia;Peters, Susan E.;Grant, Michael P.;Dennerlein, Jack T.;Wagner, Gregory R.;Burke, Lisa;Wallace, Lorraine;Sorensen, Glorian; Published Date : 2021 Source : Work. 68(3):641-651 URL : https://stacks.cdc.gov/view/cdc/115773 Markkanen, Pia et al. (2021). Development and application of an innovative instrument to assess work environment factors for injury prevention in the food service industry. 68(3). Markkanen, Pia et al. "Development and application of an innovative instrument to assess work environment factors for injury prevention in the food service industry" 68, no. 3 (2021) Markkanen, Pia et al. "Development and application of an innovative instrument to assess work environment factors for injury prevention in the food service industry" vol. 68, no. 3, 2021 Export RIS Citation Information.

:

Markkanen, Pia ;

Peters, Susan E.

2021 | Work. 68(3):641-651

:

Background:With the growth the food service industry and associated high injury and illness rates, there is a need to assess workplace factors that co...

To see more results, try removing search filters or changing the search terms