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Ultra-Processed Foods and Excess Heart Age Among U.S. Adults

CITE Title : Ultra-Processed Foods and Excess Heart Age Among U.S. Adults Personal Author(s) : Yang, Quanhe;Zhang, Zefeng;Steele, Euridice Martinez;Moore, Latetia V.;Jackson, Sandra L.; Published Date : 11 2020;11-2020; Source : Am J Prev Med. 59(5):e197-e206 URL : https://stacks.cdc.gov/view/cdc/151647 Yang, Quanhe et al. (2020). Ultra-Processed Foods and Excess Heart Age Among U.S. Adults. 59(5). Yang, Quanhe et al. "Ultra-Processed Foods and Excess Heart Age Among U.S. Adults" 59, no. 5 (2020) Yang, Quanhe et al. "Ultra-Processed Foods and Excess Heart Age Among U.S. Adults" vol. 59, no. 5, 2020 Export RIS Citation Information.

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Yang, Quanhe ;

Zhang, Zefeng

11 2020 | Am J Prev Med. 59(5):e197-e206

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Introduction:A high percentage of total calories from ultra-processed foods has been associated with several cardiovascular disease risk factors. No s...

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