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Effects Of Rise In Food Costs On Hemoglobin Concentrations Of Early School-Age Children, 1972-75

CITE Title : Effects Of Rise In Food Costs On Hemoglobin Concentrations Of Early School-Age Children, 1972-75 Personal Author(s) : Karp, R;Fairorth, J;Kanofsky, P;Matthews, W;Nelson, M;Solimano, G; Published Date : 09/01/1978 Source : Public Health Rep. 93(5):456-459 URL : https://stacks.cdc.gov/view/cdc/65468 Karp, R et al. (1978). Effects Of Rise In Food Costs On Hemoglobin Concentrations Of Early School-Age Children, 1972-75. 93(5). Karp, R et al. "Effects Of Rise In Food Costs On Hemoglobin Concentrations Of Early School-Age Children, 1972-75" 93, no. 5 (1978) Karp, R et al. "Effects Of Rise In Food Costs On Hemoglobin Concentrations Of Early School-Age Children, 1972-75" vol. 93, no. 5, 1978 Export RIS Citation Information.

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Karp, R ;

Fairorth, J

09/01/1978 | Public Health Rep. 93(5):456-459

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In a hematologic survey conducted in 1972, microcythemia in school children was found to be associated with microcythemia in other family members. The...

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